HEAVY CREAM

Our local Heavy Cream has a cult-like following; from the chocolatiers of Lake Champlain Chocolates, the chefs at Fire & Ice and Leunig’s Bistro, to the bakers from Klingers and Mirabelles. Monument produces a heavy cream with a fat ratio substantially higher than others on the market, delivering a richer taste and giving you a secret ingredient that makes your recipes famous!

Ingredients
- Cream
Available Sizes
- Half-Gallon
- Pint
Nutrition Facts
Serving Size 1 Tbs. (15ml)
Amount per serving
Calories 52
Calories from Fat 50
& Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
17%
Cholesterol 20mg
7%
Sodium 6mg
Total Carb 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A 6%
Vitamin C 0%
Vitamin D 25%
Calcium 0%
Iron 0%
What's Cooking?
Fresh Recipes

Ragu Bolognese – The Arcadian
A special thanks to Co-Owner, Matt Corrente, and Chef Pablo Murphy-Torres for welcoming us in their kitchen and sharing their wildly popular recipe for Ragu Bolognese. It will shake up pasta night and spice up family dinner!
Try it yourself, or get it fresh at The Arcadian.

It's super clean, really nice, and I think that translates over so well to what we're doing...it makes our job easier in a lot of ways.
Paul Sansone
Co-Owner, Shy Guy Gelato
Easy. Profitable. Fresh.
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71 S Union St, Burlington, VT 05401, USA
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730 Lake Rd, Benson, VT 05731, USA
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26 Common Rd, Westford, VT 05494, USA
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446 West St, Rutland, VT 05701, USA
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6886 VT-125, Hancock, VT 05748, USA
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Waterhouses: Lodging, Campground & Marina, 937 W Shore Rd, Salisbury, VT 05769, USA
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260 US-2, South Hero, VT 05486, USA
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1 E Allen St, Winooski, VT 05404, USA
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419 Main St, Colchester, VT 05446, USA
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30 Union St, Brandon, VT 05733, USA