Local Heavy Cream | Monument Fresh Vermont Dairy Distributor

HEAVY CREAM

Our local Heavy Cream has a cult-like following; from the chocolatiers of Lake Champlain Chocolates, the chefs at Fire & Ice and Leunig’s Bistro, to the bakers from Klingers and Mirabelles. Monument produces a heavy cream with a fat ratio substantially higher than others on the market, delivering a richer taste and giving you a secret ingredient that makes your recipes famous!

A pint and half gallon of Monument Farms local heavy cream.

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Ingredients

Cream

Available Sizes

Half-Gallon
Pint

Nutrition Facts

Serving Size 1 Tbs. (15ml)

Amount per serving

Calories 52

Calories from Fat 50

& Daily Value*

Total Fat 6g

Saturated Fat 3g

17%

Cholesterol 20mg

Sodium 6mg

Total Carb 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 6%

Vitamin C 0%

Vitamin D 25%

Calcium 0%

Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet.

What's Cooking?

Fresh Recipes

Ragu Bolognese – The Arcadian

A special thanks to Co-Owner, Matt Corrente, and Chef Pablo Murphy-Torres for welcoming us in their kitchen and sharing their wildly popular recipe for Ragu Bolognese. It will shake up pasta night and spice up family dinner!

Try it yourself, or get it fresh at The Arcadian.

MAKE IT! ALL RECIPES